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A Chocolate Reflection, Our First Dinner Success

Once settled into our 2nd location, the environment seemed to call to us–

“I deserve beautiful plated desserts for people sit and savor.”

My fathers pastry chef background in high end restaurants answered back with joy–

Yes! I want to do that again!”

New Beginnings

A new era of our business has begun with An Evening of Chocolate. A ticketed event offered 3 times throughout the month of March. Limited seating and intimate.

Just Desserts

More than just desserts, this is a 3 course dessert dinner. Being the creative artist, an event like this gave Chef 3 different tapestries to paint on. He has the freedom to create and design platters that call to all the senses. He was finally allowed to display the true secret behind The Secret Chocolatier!

A Resounding Success

All present agree, our 1st run of a sit down evening dessert event was a resounding success! Our little chocolate shop transformed into a magical stage. Hosting the most decadent of dessert creations. Surrounded by candlelight, the dessert show began.

Three courses of luscious dessert platters were presented to each table of two. Silence fell across the room as guests savored each tantalizing bite. A palette cleansing drink allowed a break  between for taste buds (and bellies) to rest.

Most exciting was the revelation that The Secret Chocolatier can do much more than chocolate! Can you say Vanilla Bean Pana Cotta? Or would you like Creme Anglaise with that? Diners came in a bit hungry and left intoxicated by the rich love of desserts!

Going Forward

We’re still in the process of figuring out a path forward for more events. Seasonal, themed, gluten-free, our ideas are ranging far and wide. If you would like to see us do something special let us know your thoughts. This has been such fun that we are looking forward to where we can take you.

As an aside by doing this we hope you see more of our own capabilities. If you have a special event that needs a dessert catering know we are here for you too.


Robin was once a preschool teacher for special needs children, you understand the training ground for being an effective multi-tasker who executes with grace under fire! You might run into Robin back in the kitchen helping her father, Chef Bill, with baby Logan strapped to her back or maybe you’ll have the pleasure of sitting down with her to plan a menu for an event.